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 작성자 : 최고관리자
작성일 : 2019-07-08     조회 : 732  
TOPOKKI SAUCE
Spec.
Item TOPOKKI SAUCE
Specification/Carton 60g X 10bags X 4cases/CTN
Carton Size(W×L×H) .
Loading Q`ty per Container .
Shelf Life 12months
ORIENTAL COOKING SAUCE - TOPOKKI SAUCE
· Avoid direct sunlight and Keep cool and dry

<HOW TO COOK>
· Materials : Sauce 60g, Rice cake 300g, Fried fish cake 100g, Onion, Carrot, Cabbage, Water 420ml

1. Prepare all the ingredients and cut into bite-sized pieces.
2. Prepare large frying pan and place rice cake, sauce 60g and 420ml water. Boil over high heat for 5 minutes until rice cake is fully cooked.
3. Put fish cake and  Sliced onion, Carrot, Cabbage. Boil over high heat for 3-5 minutes until fully cooked.